Learn How to Read a Swedish Recipe

Kanelbulle, Semla, Kladdkaka—the list of Swedish treats goes on, offering something delicious for everyone! Maybe you're thinking, “Hey! Why don’t I try baking some of these myself?” If so, welcome! But as many aspiring Swedish bakers discover, there’s a tiny hitch.

You've picked your recipe, arranged the ingredients on the counter, and put on your apron. You’re on your way to becoming the next Swedish Masterchef! But then... oh no! What exactly is 1 dl? Don’t worry; we’re here to help.

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Here’s a quick guide to dl (deciliters) in cups:

• 0.5 dl = 0.2 cups
• 1 dl = 0.4 cups
• 1.5 dl = 0.6 cups
• 2 dl = 0.8 cups
• 2.4 dl = 1 cup

Traditional Swedish Pancakes Recipe

Don’t have a recipe yet? Here’s an easy one for traditional Swedish pancakes! These pancakes are thin and usually served with lingonberry jam, but feel free to add your favorite toppings.

Ingredients:

• 4 eggs
• 5 dl all-purpose flour
• 12 dl milk
• 4 Tbsp melted butter
• 3 Tbsp sugar

Instructions:

1. Whisk all ingredients together until smooth.
2. Heat a skillet over medium heat.
3. Lightly coat the skillet with butter or spray.
4. Pour enough batter to just cover the bottom of the pan.
5. Cook until the pancake is lightly browned and bubbly on top.
6. Flip and cook the other side until lightly browned (watch closely to avoid burning).
7. Roll and serve with your favorite toppings—we recommend jam and whipped cream. Smaklig måltid!

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Conversion Table: Cups to Deciliters

Here’s a list of common conversions to make baking a breeze:

• 1/4 cup = 0.6 dl or 4 Tbsp
• 1/3 cup = 0.8 dl or 5.3 Tbsp
• 1/2 cup = 1.2 dl
• 3/4 cup = 1.8 dl
• 1 cup = 2.36 dl
• 1.5 cups = 3.56 dl
• 2 cups = 4.74 dl
• 3 cups = 7.1 dl

Happy baking, and may your Swedish treats turn out delicious!